$2
$3
Kilogram
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| Specifications: | Â |
|---|---|
| Moisture: | 12% Max. |
| Ph (1% M): | 5.5-6.5% |
| Gum Content: | 80% Min. |
| Protein: | 5% Max. |
| Starch: | Negative |
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Cassia powder is made up from Broken Cassia chips (KABC or KBBC) which is derived from the bark of Cinnamomum aromaticum tree. It is also used as a flavoring agent for confectionery, desserts, pastries, and meat; it is specified in many curry recipes same like Cassia’s other forms.
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Fl No 5, S No 3/21, Kanta Heights Bhumkar Wasti, Narhe
Rating: 4
Phone: 8886142950
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